Broccoli – Cauliflower Salad This recipe is so versatile! Use just broccoli, add chicken, add chopped red onion, omit the the sugar, etc. What’s even better about this salad is it’s better when made the day before! Enjoy. 😉 1 head broccoli – chopped 1 head cauliflower – chopped 1 cup mayonnaise 1 cup sour…

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Tomato Pie 2 large cans diced tomatoes 2 cans crescent rolls 1 small onion, chopped 2 cups grated sharp cheddar cheese 8 slices bacon, cooked & crumbled 1 tbsp lemon pepper 1 cup mayonnaise Dash of salt ¼ cup grated parmesan cheese (topping) Preheat oven to 375° Place tomatoes in a strainer, let drain. Sprinkle…

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10 oz. Frozen Spinach, thawed (or canned, well drained) 3 tbsp. Parmesan Cheese 4 oz. Cream Cheese 2 tbsp. Sour Cream 1/4 tsp. Garlic Powder 1/4 tsp. Onion Powder Salt & Pepper to taste Cook spinach on medium heat to cook out excess water. Add onion powder, garlic powder, and cream cheese. Stir until melted.…

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Cheesy Potatoes 6-8 medium potatoes 1 can Campbell’s Cheddar Soup Milk (add to your desired consistency) 1 bag Sharp Cheddar Cheese 1/4 cup butter melted Peel and slice/chop potatoes into bite sized pieces.  Boil for about 15 minutes until they begin to soften but not cook all the way through.  Mix can of soup and milk together…

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